discover la marzocco home’s roaster in residence.
A celebration of process and craft, La Marzocco Home is proud to partner with a curated selection of coffee roasters in our Roaster in Residence program. Evolving each month, we invite you to join us in exploring New Zealand’s unique landscape of specialty coffee roasters, discovering different blends to enjoy at home alongside your La Marzocco Home espresso machine, while also enjoying exclusive offers and events in partnership with our Roaster in Residence.
introducing our march roaster in residence, espresso workshop.
Founded in 2007, Espresso Workshop is all about unlocking the flavour potential of specialty coffee and promoting premium single origins.
At Espresso Workshop, coffee is not just a product, but an experience. With a focus on producing better coffee through strong relationships with producers, they ensure that each cup tells a story. Proud to be independently owned locally and all coffee is roasted on a Probat P25 named “Bob”.
Their commitment to quality starts with sourcing the best green coffee available and ensuring transparency in every step of the process. With over a decade of experience in roasting specialty coffee, Espresso Workshop has built a reputation for their deep knowledge of the industry.
When you purchase a Linea Mini or Linea Micra this month, you’ll receive a complimentary 12-month subscription of the award-winning Colombia Santa Maria from Espresso Workshop!
Purchase a Linea Mini or Linea Micra in March and receive a complimentary 12-month Espresso Workshop, Colombia: Santa Maria (1kg) subscription plus a sample (250g) bag in the box with your machine!
*The Espresso Workshop team will be in contact in early April to sort out your subscription.
March Masterclass with Espresso workshop
Join Espresso Workshop for an exciting sensory journey at their Orakei Roastery in Auckland.
At this masterclass our Roaster in Residence will introduce you to the world of diverse coffee flavours, showcasing the coffee origins offered at Espresso Workshop, explaining why they were selected, their regional characteristics, their attributes, the flavours they offer, and which might suit your taste preferences.
Espresso Workshop will speak to why some coffees are selected for blends and why others are selected for single origin. The masterclass will conclude with a fun taste challenge to tie in some of the aspects presented in the masterclass.